Posts Tagged ‘beef’

One of the loving things about speaking a foreign language is the endless amusement that making a faux pas can provide.

I heard a fabulous language Faux Pas the other day and I have been chuckling ever since so I thought I would share it with you all here!

A business colleague of mine whose grasp of the French language is somewhat limited to ordering in French restaurants, wanted to congratulate an important French person on his achievements.

Extremely seriously, the English bloke held out his hand for a hand shake, grasped the French guys hand and said “Bien cuit Monsieur, Bien cuit”.

The solemn atmosphere soon descended into guffaws all around, as the French guy looked at the English bloke as if he was mad, obviously not understanding what Bien Cuit means for the average Brit. For those that were aware of what they’re asking for when they say Bien Cuit, there was no end of stifled giggles!

ps. Just in case you’re not a francophile, asking for your steak “Bien Cuit” in a French restaurant means asking it to be well done. In French however it means well cooked.

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